Craving a hearty and comforting meal that will satisfy your taste buds and warm your soul? Look no further than our Smothered Pork Chop Scalloped Potato Casserole recipe. This dish combines juicy pork chops, creamy potatoes, savory sauce, and melted cheese to create a symphony of flavors that will leave you coming back for seconds. Whether you’re cooking for your family or hosting a dinner party, this recipe is sure to impress. So, roll up your sleeves, preheat your oven, and let’s get cooking!
Ingredients:
Ingredients Quantity
Bone-in pork chops, about 1-inch thick 4 chops
Salt To taste
Pepper To taste
Vegetable oil 1 tablespoon
Large onion, thinly sliced 1
Garlic, minced 3 cloves
All-purpose flour 3 tablespoons
Milk 1 1/2 cups
Chicken broth 1 cup
Potatoes, thinly sliced 2 pounds
Shredded cheddar cheese 1 cup
Paprika 1 teaspoon
Fresh parsley, chopped (for garnish) As needed
Instructions:
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