Recipe with a Secret Ingredient: The Perfect Scrambled Eggs by Johann Lafer

Ingredients:

8 eggs (size M)

100 ml heavy cream

1 tbsp butter

Salt

Freshly ground pepper

Optional: chopped chives for garnish

 

Preparation:

 

see continuation on next page

Continued on the next page

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.