Pour the filling into the chilled crust.
Smooth the top with a spatula.
Cover and refrigerate for at least 4 hours or until firm (overnight is best).
Add the topping:
Spoon cherry pie filling evenly over the top just before serving.
🍰 Tips & Variations
Crust options: Try chocolate graham crackers or crushed vanilla wafers for a twist.
Other toppings: Blueberry, strawberry, or mixed berry pie filling work beautifully.
Lighter version: Use reduced-fat cream cheese and light condensed milk — still creamy and delicious!
ANUNCIO
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
