Paprika ½ tsp
Butter 1 Tbsp
🍽️ Instructions
1. Prep the Oven
Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
2. Cook the Spaghetti
Cook spaghetti until al dente according to package directions. Drain and set aside.
3. Sauté the Veggies
In a skillet over medium heat, sauté onion, bell pepper, and garlic in butter for about 5 minutes, until softened.
4. Mix the Base
In a large bowl, whisk together cream of mushroom soup, cream of chicken soup, chicken broth, and sour cream until smooth.
5. Combine Everything
Stir in shredded chicken, sautéed vegetables, salt, pepper, and paprika. Add cooked spaghetti and toss until fully coated.
6. Assemble the Casserole
Transfer the mixture to the prepared baking dish and spread evenly. Top with cheddar and mozzarella cheeses.
7. Bake
Bake for 25–30 minutes until the cheese is melted and bubbly. Cover loosely with foil if the top browns too fast.
8. Serve
Let the casserole rest for 5 minutes before serving. Enjoy warm, creamy comfort in every bite.Triple Cheese Savory QuicheA rich, cheesy quiche featuring Gruyere, Swiss, and Cheddar. Use a ready-made crust for convenience or make your own for a homemade touch. Ingredients Crust: Pie crust (store-bought or homemade) – 9 inches Filling: Eggs – 3 Heavy cream – 1/2 cup Whole milk – 1/2 cup Salt – 1/2 tsp Black pepper – 1/4 tsp Nutmeg – 1/4 tsp Gruyere cheese, shredded – 1/2 cup Swiss cheese, shredded – 1/2 cup Cheddar cheese, shredded – 1/2 cup Instructions 1. Prepare the Crust (15 minutes) Preheat oven to 375°F (190°C). For store-bought crust, follow package instructions for…
Triple Cheese Savory Quiche
A rich, cheesy quiche featuring Gruyere, Swiss, and Cheddar. Use a ready-made crust for convenience or make your own for a homemade touch.
Ingredients
Crust:
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