🍒 The Cherry Pie Bars Everyone Falls in Love With

If you love the taste of a homemade cherry pie but want something easier to make (and share), these Cherry Pie Bars are pure magic. Soft, buttery, and filled with sweet cherry goodness — they never last long once they hit the table.

Why You’ll Love Them

These bars combine the nostalgia of classic pie with the ease of a one-pan dessert. The crust is tender and buttery, the filling perfectly sweet, and the almond glaze adds that extra touch that makes everyone ask for the recipe.

What You’ll Need

1 cup butter, softened

• 2 cups sugar
• 4 eggs
• 1 tsp vanilla extract
• ¼ tsp almond extract
• 3 cups all-purpose flour
• 1 tsp salt
• 2 cans (21 oz each) cherry pie filling

For the Glaze:

• 1 cup powdered sugar
• ½ tsp vanilla extract
• ½ tsp almond extract
• 2 tbsp milk

How to Make It